Starters
Mix Platter
Eggs and cereals containing gluten. For two persons. 2x onion bhaji, 2x chicken tikka, 2x shish kebab, 2x vegetable samosa
Garlic Chingri Mirchi
Very hot and crustaceans. Whole fried king prawn tossed with chillies, green herbs, garlic and spices
Chilli Chicken
Very hot. Chicken breast slices toasted with bell pepper with hot chilli garlic sauce
Goa Fish
Hot and fish. Telapia fish stir fried in spices, herbs, onions, peppers and coriander
Seafood Sizzler
Hot. Prawn, king prawn, calamari, mussels, green peppers, onions and a touch of chilli
Chicken Tikka Starter
Mustard and milk. Marinated chicken nicely spiced, cooked in tandoori and served in salad
Lamb Tikka Starter
Mustard and milk. Marinated lamb nicely spiced and cooked in tandoori and served with salad
Tandoori Chicken
Mustard and milk. Marinated quarter chicken on the bone, cooked in tandoori, served with salad
Sheekh Kebab
Mustard and milk. Minced lamb with special herbs and spices, cooked in tandoori, served with salad
Mixed Kebab
Mustard and milk. Marinated nicely spiced sheekh kebab, chicken tikka, lamb tikka, served with salad
Onion Bhaji
Eggs and cereals containing gluten. Spiced, sliced onion with gram flour, rolled in a round ball and deep fried
King Prawn Butter Fly
Mildly spiced king size bengal prawns coated in golden breadcrumbs and deep fried
Pasanda Dishes
Mustard, milk and nuts. Marinated chicken breast or lamb cooked with almond, coconut, raisins and fresh cream to give a distinctive mild texture
Butter Chicken Pasanda
Boneless, marinated chicken cooked with butter, almond, coconut and cream.
Balti Dishes
Mustard, milk and nuts. Balti dishes are derived from the north frontiers of kashmir. The dish is prepared and served in the actual dish balti. This is a highly spiced, medium hot dish cooked with fresh onions, tomatoes, peppers, garlic, fresh herbs and spices, generously garnished with coriander, served with naan
Biryani
Mustard, milk and nuts. Chicken, lamb, prawn or vegetable, mixed together with basmati rice cooked in butter, with diced onion and green peppers, served with a vegetable curry
Korai
Mustard, milk and nuts. Tender, lean lamb or chicken, nicely spiced. This extra flavoured cooked with garlic, ginger, onion, red and green peppers
Kashmiri
Mustard, milk and nuts. Mild dish cooked with lychees, coconut, almonds and cream
Bhuna
Mustard, milk and nuts. Medium dry, cooked with a touch of fresh garlic, ginger, tomato, green peppers and nicely spiced
Rogan Josh
Mustard, milk and nuts. Medium dry, cooked with lots of tomato, onion and a touch of garlic, nicely spiced
Dupiaza
Mustard, milk and nuts. Medium dried, cooked in spices, coriander, lots of onion, red and green peppers
Madras
Very hot, mustard, milk and nuts. Fairly hot and sour. Spiced with fresh gravy with pieces of tomato
Bangalore
Extra hot, mustard, milk and nuts. Very hot and cooked with tomato puree and coconut with thick gravy
Vindaloo
Extra hot, mustard, milk and nuts. Very hot and spicy curry, with pieces of potato
Malayane
Mustard, milk and nuts. Mild dish cooked with pineapple, coconut, almonds and a touch of fresh cream
Dansaak
Vey hot, mustard, milk and nuts. All dishes are mixed with lentils, sweet, sour and hot with a touch of coconut
Chilli Massala
Extra hot, milk and nuts. Very, very hot in a blend of spices, onion and fresh chilli
Signature Dishes
South Indian Garlic Chilli
Very hot. Garlic chilli chargrilled chicken or lamb marinated with ground spices, garlic, onions, green peppers and chilli garnished with fresh coriander
Murg Tak Tak
Hot and milk. Chicken breast marinated in Indian spices, grilled and chopped into small pieces and cooked in a special sauce
Chingri Dhania
Hot and crustaceans. Slowly cooked king prawns off the shell marinated in ground spices, garnished with garlic, cumin, spring onions and fresh coriander
Fish Bhuna
Hot and fish. Cooked with garlic, ginger, tomatoes, green peppers and fresh spices
Tandoori Dishes
Mustard and milk
Half Tandoori Chicken
Spring chicken marinated in yoghurt, with a delicate flavour of herbs and spices. Barbecued on flaming charcoal in tandoori and served with salad
Lamb Tikka Tandoori
Diced lamb marinated in yoghurt, flavoured with herbs, spices and served with salad
Chicken Tikka Tandoori
Diced, boneless chicken marinated in yoghurt, medium spiced, cooked in a charcoal tandoori oven and served with salad
Tandoori E Khas
A mix of all tandoori dishes, sheekh kebab, lamb tikka, chicken tikka and tender chicken
Regional Specialities
Green Chicken Curry
Nuts. From goa, boneless pieces of chicken breast cooked with freshly pureed coriander and herbs, green chilli, tamarind and mint
Chicken Tapeli
Mustard, milk and nuts. Chicken barbecued in the tandoori then cooked bombay style, garnished with a hint of garlic and ginger then blended into a thick sauce made with onions, capsicums and tomato
Lamb Tapeli
Mustard, milk and nuts. Lamb barbecued in the tandoori then cooked bombay style, garnished with a hint of garlic and ginger then blended into a thick sauce made with onions, capsicums and tomato. M, n and mu
Chicken Shajahani
Mustard, milk and nuts. Chicken barbecued in the tandoori then cooked with honey, cream, yoghurt and special almond sauce
Lamb Shajahani
Mustard, milk and nuts. Lamb barbecued in the tandoori then cooked with honey, cream, yoghurt and special almond sauce
Chicken Rezala
Hot, milk and nuts. From bangladesh, fairly hot creamy chicken curry cooked with butter ghee finely chopped garlic, onions and sliced green chilli
Lamb Rezala
Hot, milk and nuts. From bangladesh, fairly hot creamy chicken curry cooked with butter ghee finely chopped garlic, onions and sliced green chilli
Tangy Tamarind Lamb
Very hot, mustard and nuts. From hyderabad. Diced leg of lamb cooked with toasted spices and tamarind
Chicken Jale Jule
Very hot and mustard. With bengal hot peppers, garlic, ginger, tomato,onion and green peppers
Lamb Jale Jule
Very hot and mustard. With bengal hot peppers, garlic, ginger, tomato,onion and green peppers
Chicken Sil Sila
Chicken barbecued in the tandoori and then cooked with special herbs, green chilli, potatoes and mushrooms. M, n and mu
Lamb Sil Sila
Lamb barbecued in the tandoori and then cooked with special herbs, green chilli, potatoes and mushrooms. M, n and mu
King Prawn Sil Sila
King prawn barbecued in the tandoori and then cooked with special herbs, green chilli, potatoes and mushrooms. M, n and mu
King Prawn Tapeli
King prawn barbecued in the tandoori then cooked bombay style, garnished with a hint of garlic and ginger then blended into a thick sauce made with onions, capsicums and tomato. M, n and mu
King Prawn Shajahani
King prawns barbecued in the tandoori then cooked with honey, cream, yoghurt and special almond sauce. M, n and mu
Garlic King Prawn Makani
Specially prepared in garlic, yoghurt, butter sauce, mustard paste and honey. Mu and n
King Prawn Jale Jule
With bengal hot peppers, garlic, ginger, tomato,onion and green peppers. Very hot. Mu and n
Chicken Tikka Murge Malai
From bangladesh, rich creamy chicken tikka dish with coconut almond, hint of butter ghee, lychee, pineapple and mango. Mu, m and n
Lamb Tikka Murge Malai
From bangladesh, rich creamy lamb tikka dish with coconut almond, hint of butter ghee, lychee, pineapple and mango. Mu, m and n
Chingri Shapla
Whole king prawn prepared with garlic, onion, green pepper and tomato, medium spice sauce. Mu and n
Vegetable Specialities
Naan Bread
Sesame seeds, nuts, eggs, milk and cereals containing gluten
Basmati Rice
Set Meals
Set Meal 1
Eggs, milk, cereals containing gluten, nuts. 1x onion bhaji, 1x papadum, 1x chicken bhuna, 1x sag aloo, 1x pilau rice and 1x plain naan
Set Meal 2
Eggs, milk, cereals containing gluten, nuts. 2x papadums, 1x onion bhaji, 1x chicken tikka, 1x chicken rogan josh, 1x lamb dansaak, 1x aloo gobi, 1x mushroom bhaji, 1x pilau rice, 1x boiled rice and 1x plain naan